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Vegan Chicago Style Deep Dish Pizza

veeatcookbake.com


Current Servings
(Original servings: 26)

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Amount Unit Ingredient
150 gram wholegrain spelt flour
50 1/9 gram oat flour
50 1/9 gram Almond flour
1/2 teaspoon sea salt
200 milliliter water
1 tablespoon tahini
7 gram active dry yeast
1 handful baby spinach
1 - pepper
1 - small onion
1/2 - zucchini
1/4 cup corn
3/4 cup tomato puree (passata)
1 tablespoon fresh oregano and basil chopped or dried 1 tsp
1 - Season with salt and pepper
150 gram water
50 1/9 gram cashews soaked
2 tablespoon yeast flakes
1/2 teaspoon sea salt, garlic powder, onion powder
2 tablespoon tapioca starch
1 teaspoon psyllium husks powder
1/4 cup water to thin out the left cheese sauce



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Cheesy Chicago Style Whole Grains From Scratch Heart Healthy Iron Rich
View Nutrition

Calories: 1856
Fat: 77.3 g
Sat F: 14.5 g
Trans F: 0.3 g
Protein: 80.3 g
Carbs: 243.3 g
Sugars: 37.1 g
Potassium: 3340.3 mg
Sodium: 1562.2 mg
Calcium: 620.5 mg
Vitamin D: 6.8 IU
Vitamin A: 167.6 µg

Vegan chicago style deep dish pizza 1