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Shrimp Corn Skillet


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(Original servings: 4)

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Amount Unit Ingredient
2 pound large shrimp
2 tablespoon fresh lemon juice
2 tablespoon olive oil, (divided)
1 pinch sea salt and pepper, (to taste)
1 tablespoon smoked paprika
2 clove garlic, (minced)
2 - large farmer's market onions (greens attached)
2 - ear corn on the cob
1/3 cup feta cheese
1 tablespoon fresh cilantro

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Mediteranean Shrimp Skillet Cilantro Farmer’s Stovetop
View Nutrition

Calories: 1459
Fat: 54.9 g
Sat F: 17.1 g
Trans F: 0.2 g
Protein: 143.8 g
Carbs: 105.3 g
Sugars: 14.1 g
Potassium: 2365.2 mg
Sodium: 5669.4 mg
Calcium: 833.7 mg
Vitamin D: 1.1 µg
Vitamin A: 797.2 µg

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