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30 Minute Vegan Peanut Butter Noodles


Current Servings
(Original servings: 6)

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Amount Unit Ingredient
1 tablespoon cooking oil (olive, avocado, canola)
1/2 cup cilantro, chopped
1 cup creamy natural peanut butter
1/2 cup low-sodium soy sauce
1/2 cup hot water
2 tablespoon rice wine vinegar
1 tablespoon sugar or maple syrup
2 teaspoon sesame oil
2 teaspoon sriracha
1 teaspoon ground ginger
1/2 teaspoon ground black pepper

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Dank Food
View Nutrition

Calories: 1887
Fat: 156.1 g
Sat F: 29.1 g
Trans F: 0.2 g
Protein: 69.3 g
Carbs: 80.6 g
Sugars: 40.1 g
Potassium: 2025.7 mg
Sodium: 4891.9 mg
Calcium: 203.7 mg
Vitamin A: 28.1 µg

30 minute peanut noodles healthy dinner recipes vegan gluten free plant based lunch feat 225x225