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Grilled Romaine Lettuce With Tomatoes And Basil


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(Original servings: 6)

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Amount Unit Ingredient
2 romaine hearts
1 serving extra virgin olive oil
1/2 teaspoon salt and pepper
2 lemons
2 large beefsteak tomatoes
2 cloves garlic
3 tablespoons basil
1 tablespoon extra virgin olive oil
1/2 tablespoon aged balsamic vinegar
1/4 teaspoon salt
1 pinch ground pepper

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Intermediate Incredible Balsamic Grilling Dank Food Diabetic Meals
View Nutrition

Calories: 438
Fat: 30.1 g
Sat F: 4.2 g
Protein: 11.0 g
Carbs: 43.8 g
Sugars: 18.2 g
Potassium: 2202.1 mg
Sodium: 1805.9 mg
Calcium: 261.4 mg
Vitamin A: 2331.7 µg

Grilled romaine with tomatoes and basil