15-minute Keto Asian Beef Bowl {paleo, Gaps, Whole30}
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Current Servings
(Original servings: 4)

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Amount Unit Ingredient
1 pound ground beef (or pork (full fat))
1 bunch green onions (chopped (reserve some of the greens for garnish))
1/4 cup toasted sesame oil (or preferred traditional fat (lard, avocado oil, coconut oil, butter, ghee, bacon fat))
1/4 cup fresh ginger, (minced or grated)
2 tablespoon real fermented soy sauce ((see Recipe Notes) OR for Paleo, GAPS, Whole30- 1/4 cup coconut amino acids)
5 clove garlic (minced or crushed)
1/16 teaspoon powdered stevia, ((omit for Whole30) or to taste, brands vary considerably; or use 15-20 drops of liquid stevia, to taste)
1 sesame seeds and prepared cauliflower rice (for serving)
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View Nutrition

Calories: 1692
Fat: 146.6 g
Sat F: 70.3 g
Trans F: 5.4 g
Protein: 79.9 g
Carbs: 11.6 g
Sugars: 1.4 g
Potassium: 1436.9 mg
Sodium: 308.9 mg
Calcium: 116.6 mg
Vitamin D: 1.4 µg
Vitamin A: 448.6 µg

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