15-minute Keto Asian Beef Bowl {paleo, Gaps, Whole30}

Current Servings
(Original servings: 4)

Amount Unit Ingredient
1 pound ground beef (or pork (full fat))
1 bunch green onions (chopped (reserve some of the greens for garnish))
1/4 cup toasted sesame oil (or preferred traditional fat (lard, avocado oil, coconut oil, butter, ghee, bacon fat))
1/4 cup fresh ginger, (minced or grated)
2 tablespoon real fermented soy sauce ((see Recipe Notes) OR for Paleo, GAPS, Whole30- 1/4 cup coconut amino acids)
5 clove garlic (minced or crushed)
1/16 teaspoon powdered stevia, ((omit for Whole30) or to taste, brands vary considerably; or use 15-20 drops of liquid stevia, to taste)
1 sesame seeds and prepared cauliflower rice (for serving)
Get Instructions

Is this recipe saved incorrectly? You can help our system learn over time by flagging recipes that are saved incorrectly.


Baked Compliments Satisfying Enthusiasm Flavorful Thanksgiving Sides
Manage Tags

Thanksgiving Sides     

View Nutrition

Calories: 1692
Fat: 146.6 g
Sat F: 70.3 g
Trans F: 5.4 g
Protein: 79.9 g
Carbs: 11.6 g
Sugars: 1.4 g
Potassium: 1436.9 mg
Sodium: 308.9 mg
Calcium: 116.6 mg
Vitamin D: 1.4 µg
Vitamin A: 448.6 µg

Keto asian beef bowl fb